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Classic Kansas City Style Sauce
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Prep Time
10
mins
Cook Time
40
mins
Cuisine
American
Ingredients
2
cups
ketchup
2
cups
water
½
cup
white wine vinegar
¼
cup
dark brown sugar
¼
cup
dark molasses
1
tbsp
seasoned salt
1
tbsp
Worcestershire sauce
2
tsp
English-style dried mustard
1
tsp
cayenne pepper
1
pc.
Bayleaf
Instructions
In a medium saucepan, combine all the ingredients and bring to boil over medium heat. Reduce the heat to low and simmer the sauce for 30 minutes, stirring often to prevent from scorching.
Notes
The sauce can be refrigerated for up to 1 month.
Keyword
bbq, bbq rubs, kansas bbq sauce, sauce